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It's one of the best wines yet made under the direction of Aymeric de Gironde
cool fermentation over several weeks entirely in stainless steel tanks
"Delivers as it did En Primeur
concentrated finish
a blend of 80% Pinot Noir and 20% Chardonnay
2013 Vieux Chateau Certan Pomerol Languedoc Roussillon It's one of the best90 points, Vinous "The 2013 Vieux Chteau Certan has one of the most attractive aromatics amongst the Pomerol intake, red fruit and briary, light floral scents, air and demonstrating more delineation than its peers. The palate is medium bodied with fine grain tannins, more fruit concentration than the preceding La Fleur Ptrus, with more energy on the finish that exerts a light grip. One not to overlook. Tasted at Bordeaux Index's 10 Year On tasting."